Chef John Kelly from the Michelin star Lady Helen Restaurant at Mount Juliet Estate welcomed Chef Damien Grey founder of the two Michelin star awarded Liath Restaurant in Blackrock Dublin, to the Kilkenny Estate to guest chef for a rare culinary collaboration courtesy of Nespresso. The special dining event was sold out immediately with enquiries about bookings for Chef John’s pending visit to Liath for the Dublin dining event. Photo; Mary Browne
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