salt

Council has thousands of tonnes of salt ready to go this winter

Thousands of tonnes of salt ready for winter in Limerick

This vegan curry is spicy, but has real depth of flavour.

RECIPE: Vegan vindaloo from BOSH!

Tomatoes are rich in lycopene, an antioxidant that is good for the heart and effective against certain cancers

All About Food: Too many tomatoes?

All About Food: Nothing fishy about this dinner leftover

Since its name is derived from carbonaro (the Italian word for 'charcoal burner'), some believe this dish was first made as a hearty meal for Italian charcoal workers

All About Food: Can’t match carbonara

Eating fish regularly can lower your risk of heart attacks, strokes and diabetes and asthma

All About Food: There is nothing fishy about these treats

Confit is a French word that means “preserved”- even though it sounds a pretty sophisticated technique, it's actually incredibly straightforward

All About Food: Tackling a tomato surplus

These easy to make fish cakes are a great way to get rid of leftover potatoes

All About Food: Go fish - and catch a tasty and easy meal

Lamb shoulder roasts extremely well and, when roasted at a lower temperature for hours

Lamb and the fading flavours of autumn!

This Chicken Parmesan is one of Gingergirl's favourite dinners; plus it doesn't take a lot of time to pull off

Don't get caught on the hop - try this quick chicken recipe

An old family favourite that is really catching on

Go wild for a mid-week break

Snacking in the great outdoors

Gingergirl: ‘Catch a few compliments with these fish cakes’

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Back to basics with tomatoes

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Gingergirl: Let’s get organised for school!

Gingergirl: ‘Pack a lunch before going to explore’
Welcome to all about food. This great weather means it’s picnic time! Enjoy!
Helen Keown

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Gingergirl Sept 28

Gingergirl: ‘Try the tasty American treat’

Gingergirl: ‘You don’t have to wait for the summer for this bbq treat’

Gingergirl: Effortless midweek dinners just in time for back to school

Gingergirl: ‘Mamma mia! That taste just like the stuff they make in Italy’